Review – Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish

Drink Aberlour whisky in Singapore

Looking to drink Aberlour whisky in Singapore? This sample of Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish was drunk at The Emerald Room by The Swan Song, located at 13 N Canal Rd, #01-02, Singapore 048826. This bottle of Aberlour was sourced by us at Nakama Spirits from the liquor shop Nagano-Ya in Japan

What does Aberlour whisky taste like? This Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish bottling tastes

like:

Nose: banana, tic tac lime, orange gummy candy

Palate: sweet, artificially fruity mint, tastes like a weak orange tic tac mint

What do we think of this bottle of Aberlour whisky?

This bottle tastes most spectacularly like a mint I ate plenty of times in the past. We suspect that the Bajan Rum Cask Finish, which should be a Barbados Rum, is providing a moderation to the fruitiness in the Aberlour distillate and is making it pivot away from the traditional flavours of modern Aberlour whiskies. An incredibly interesting drink nonetheless.

Where can you get Aberlour whisky by the glass in Singapore?

You can buy Aberlour whisky by the dram from The Swan Song, like the Aberlour A’Bunadh Batch 62 59.9% or the Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish as shown above.

Other Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish Reviews

Check out this Whiskybase listing of the Carn Mor Aberlour 12 Years Old 2011 47.5% Bajan Rum Cask Finish, where we rated the bottle 84 points! We were the first to put a rating on this bottle.

As this is a Japanese import, it is likely that no one has tried this locally in Singapore.